I’m still a beginner so I usually cook only one dish. It’s not always easy to manage my time while I cook. But today, I made not one but two dishes for lunch.
For the fried rice, next time I will use a different oyster sauce because my rice didn’t really get brown.
My sister did like the stew. It was her first time eating it :) I was very satisfied with the taste. It reminded me of my time in Korea.
https://www.facebook.com/leonjessy013
https://www.instagram.com/jessywilliamleon/